Essays on Ceviche

Introduction

With its origins in Peru, a Ceviche is a fresh raw dish that consists of fish marinated in a variety of citrus juices such as lime, orange or lemon and then spiced with chili peppers and other flavoring ingredients. One theory stipulates that the dish originated with the indigenous locals of Northern Peru. The Ceviche has in recent years spread to many parts of the Americas and it has become a common and popular dish. Essentially, a Peruvian Ceviche is a marinated seafood salad. In addition to the chili peppers, other seasonings such as coriander, chopped onions and salt may be added. To complement its ...

Rodrigo de Bastidas is believed to have been the first Spanish to discover Panama while on an expedition in search of gold. He was then followed by Christopher Columbus who proclaimed Panama’s sovereignty, one year after de Bastidas arrival. The Republic of Panama, initially inhabited by the Spanish, split with Spain to join Republic of Gran Colombia. However, in November 1903, Panama officially declared its independence from Colombia with a backing by the United States of America (Hassig, and Quek 21). The overarching reason behind U.S.s support for an independent Panama was that U. S. wanted to construct a canal ...

Company Overview

El Nino Resturaunto is one of the leading Spanish restaurants operating internationally, and is well known for offering tasty, delicious, and other premium quality Spanish food. Major foods on El Nino Resturaunto’s menu include Spanish Ceviche, Conchinillo Asado, Jamon Chorizo, Paella, Pescado Frito, Tortilla Espanola, and Gazpacho among others. The restaurant also serves a wide variety of drinks (Sangria, beer, and beverages). El Nino Resturaunto aims to start its operations in Rock City.

El Nino Resturaunto Marketing Objectives

Becoming the leading restaurant in Rock City, particularly in the provision of Spanish food Promote and expand El Nino Resturaunto concept in Rock City and ...