This title of the film is “How to Make Kimchi: according to my Kun Umma”. It is a short documentary directed by Samuel Kiehoon Lee. It was shown at the UIC multi-cultural film festival. The film was shot with the help of The Canada Council for the Arts, Toronto Arts Council and NFB Filmmaker Assistance Program. The main character in the film is the director’s aunt Bong Ja Lee. The film was shot in 2003 and it won the Jury Award for the Best Documentary Short at the San Diego Asian Film Festival in 2003. The film was ...
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