Feminization of Agriculture denotes the manner in which women’s work has developed to be more evident in the last past years. This happens due to the lots of research that have appeared in the rural areas of Mexico among other states. Women have industrialized and extended their participation in agricultural production as they progressively take on the charge of household continued existence and respond to economic openings in commercial agriculture. This movement of the agriculture production is what is referred to as feminization of agriculture. Feminization of agriculture is the process in which women have aggregated their labor.
Whereas women have improved their labor intervals in agricultural production, there has occurred a slight transformation in the gender partition of labor, in the interior the household with repute to generative work. Currently men do not take on procreative as well as domestic responsibilities. This happens even more as women have developed their involvement in general agriculture as well as off farm activities that are producing more results. The work environments in high-value agrarian distributes stand intensely prejudiced by gender associations.
The high numbers of women in employment in this business as well as their separation into certain errands lessens the production expenses since women’s salaries are lesser than men’s and their occupation is extremely temporary (Eitzen & Zinn, 2012). For instance, in Latin America men are considered first when it comes to allocating agricultural responsibilities to people. Probably, if the government would allocate these responsibilities according to the experience and capability, there would be no scarcity of food plus there would be more food exportations.
Globalization outlines the correlation amongst production in addition to territoriality, cost-effective societies, institutes and societal developments. It takes into consideration the worldwide cultural structure, how it appeared and the manner, in which it has brought about social as well as cultural progresses (Eitzen & Zinn, 2012 p 43). In Calakmul, Mexico women’s work has been accepted and given recognition, which in turn has augmented the levels of production leading to food security. However, making women’s farming productive labor evident has not been sufficient to advance the socio-economic locus of women.
Women’s noteworthy farming hard work does not display revenue control. Plus, it does not take part in decision creating, or enhancements in their status. In addition, its efforts to split labor responsibilities into productive errands and generative chores have been provoking. Women take part in a number of responsibilities at the same time, and particular chores function as various purposes. The division of splitting the women’s work into that productive and that generative has taken part for a long time to the invisibility of women’s participation in farming and assists in giving reasons as to the persistent perception of the women’s labor work as compared to the men’s work. Globalization has played a part in the visibility of the recognition women’s labor work (Eitzen & Zinn, 2012).
Women are vital in economic growth, particularly in rural farming frugalities but they encounter specific restraints. Data from a number of countries display that women commonly do not profit habitually from agrarian development plans. This is similarly patent in the delivery of agrarian extension facilities, admission to tribute, agro-technological modernisms, technology transferal, and property rights (Eitzen & Zinn, 2012). Though women take on a central contribution in food manufacture as well as food security, they are still second in standings of admittance to productive assets, statistics and recognition. Plus, the allocation of farming responsibilities is gendered.
Feminization in farming is becoming evidenced through globalization. This as shown in Mexico leads to greater growth in agricultural exportations as well as a guarantee of food security. Women work best in agricultural productions and this movement of recognition to their contribution in the supply of food, has steered to more women taking part in producing agricultural products. Globalization has taken part in changing the perception of gender segregation when it comes to agricultural responsibilities (Eitzen & Zinn, 2012). Women do the intensive work in agriculture thus recognition of their contribution is essential. Developmental policies as recommended should ascertain that resources, recognition and credit to farmers are allocated in relation to work and not gender. Additionally, these policies should assure that women profits equally as men do. Also, the societies in general should change the way they perceive men and women in terms of work.
Eitzen, D. Stanley., & Zinn, Maxine, B. (2012). Globalization: The Transformation of Social Worlds (3rd ed.). Belmont, CA: Wadsworth.