SCIENTIFIC OPINION ON GUIDANCE ON THE RISK ASSESSMENT OF THE APPLICATION OF NANOSCIENCE AND NANOTECHNOLOGIES IN THE FOOD AND FEED CHAIN
INTRODUCTION
Food and feed can contain of elements that have internal structures that can be measured on the nanoscale for example micelles, liposomes or micelles that occur naturally. Nanomaterials is used to categorize materials according to their size. Application of nanotechnology in agriculture can contribute to improved better pest management and protection of crops through better distribution of the agrochemicals and pesticides, growth agents or hormones. It is also applied in genetic engineering, sensors that are used in monitoring ...
