Essays on Foods

Body Mass Index

Body Mass Index (BMI) Introduction Historically, the use of the Body Mass Index (BMI) has been the standard method of measuring obesity among the adults. The standards of BMI were created using population samples, which were calculated from the measurement of the weight and height of Caucasians. Recent research has proved that BMI alone cannot be an appropriate way of measuring obesity. The main reason for this is the differences in ethnicity and the genetic make-up of individuals. The National Center for Health Statistics (NCHS) has evaluated the trend of the BMI and the result is that the African ...

The underlying problematic situation in this case is to be found in the food products which are part of the Disney Consumer Products. Due to its large following and support base, the company has the capability to influence the decisions consumers make when they go shopping. This is even worse for children as they will be more drawn into those products that are branded by their favorite cartoon characters such as Mickey Mouse. The other problem in the case is the fact that the company needs to diversify into other income generating activities food products being one of them. ...

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Obesity in childhood is among the most serious concerns in the U.S. and almost one-third of all children as well as adolescents have an overweight or obese body. Considering the issue of obesity in children, schools, especially the availability of junk foods in schools have gotten substantial attention as children spend a good amount of their time in schools (Datar & Nicosia, 2009). Food items such as candy, soda, and chips are also considered as competitive foods as they are available along with school meal programs and usually compete with them. Competitive food and beverages (CF&B) are ...

Public schools offer ideal settings for the dissemination of interventions designed to promote physical activity and life-long healthy eating. As such, schools are the only settings where the majority of children can access the opportunity of consuming healthful meals regularly, being physically active through extracurricular activities, and receiving education on healthy living. Nonetheless, many interventions have been ineffective because they often fail to incorporate environmental factors and system-wide policies that influence the ability of schools, families, and children to alter behavior (Coleman et al., 2012). Although recent investigations have made attempts to address the shortcoming, they have yielded mixed ...

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Clinical Question What would be the effect of competitive food and beverage (CF&B) policies on student weight outcomes in comparison to the students who have not followed the CF&B policies and those who have followed some other policy according to which some of the competitive foods are available to students?

How the clinical question indicates the type of study that will be done (quasi-experimental vs. experimental)?

This clinical question is showing the comparison of two groups. One comparison is that of the students following CF&B policies with the students who have not followed these policies. Second comparison is that of the students following CF&B policies with the students who have following some ...

Introduction to the Health Issue

One of the notable health issues that remain relevant in the health system today is childhood obesity affecting children between the ages of 2 and 19 years. According to the Center for Disease Control and Prevention (CDC) (2016), the total population of children experiencing obesity has more than tripled since the 1970s within the American society. Currently, one out of every five children aged between 6 years and 19 years suffers from obesity (as highlighted in figure 1) (Bariatric Surgery Source, 2016). Obesity results from a situation where the body has excess fat that it is not able to ...

Today, almost all organizations are emphasizing on social responsibility and this has become among the major factors in securing a competitive edge. Companies strive at achieving a balance between the economy and the ecosystem in order to kill the perception that firms are only after maximizing profits and Whole food industry is no different. Social responsibility is good for the business of this American supermarket chain and this paper endears to discuss this statement in fine details.

Alignment with its Vision and Mission

Whole Food business has developed a vision on sustainability which stresses in creating a future that underscores the value of creativity, individual ...

Question 1

The statement made by Gary Hirshberg means that consumers do not know the power they possess in influencing the type of products sold in stores. Stores take note of all the products that their customers are buying. Based on this information, stores understand what their customers want. As such, stores will try as much as possible to align with their customer preferences and stock the products that are most appealing to their customers. I agree with Hirshberg’s statement because most consumers think that the purchases they make are negligible and cannot have any significant effect on what the ...

PepsiCo remains a leading global brand, specializing in the making of packaged drinks and foods. Commonly recognizable PepsiCo products include Fritos, Cheetos, Lay’s, and Pepsi, all similar due to either their high fat content, high salt content or sugar, all unhealthy options in flavoring food. However, consumers are on an increasingly health conscious diet, where high fat, sodium, and sugary foods are shunned for healthier alternatives. It is the consideration that PepsiCo Chief Executive Indra Nooyi seeks the transformation of the company into a healthy foods juggernaut. Commitment to the healthy foods cause has witnessed the company’s ...

A private club refers to any type of a club that is limited to private members thereby implying that it is not open to the public. It brings out the difference between a private club and a restaurant where the restaurant is open to anyone who can pay the menu process while the club is limited to private members (Davis et al. 34). The customer base is comprised of the registered members in addition to guests or new members, who have been accepted by board members after being recommended or sponsored by an existing member of the club. After ...

Discussion

Post#3: The high added sugar content in snacks, beverages and baby food is a critical health issue, worldwide. The three articles I retrieved from different sources showed the similar information on packaged food that is highlighted in my first post. One article by Chai et al. of Global News cited the quote of Dr. Hammond, “Canadian kids consume 33 tablespoons of sugar” (Chai et al.). According to this, the major concern related to this sugar consumption is the extra supply of sugar to the body that may lead to obesity and other health problems. Another article authored by Puzic ...

Childhood Obesity

The study by Datar, and Nancy Nicosia (2012) has Level VI (level of evidence), and is of sufficiently good quality as the research is empirical in nature and has minimal level of bias due to the appropriate data collection procedure and instrument validity. The study is significant as it is working on one of the most important healthcare problems in the world, i.e. childhood obesity. It is also important as the study deals with Early Childhood Longitudinal Study—Kindergarten Class (ECLS-K) along with instrumental variables, so that the outcomes would come on the basis of well-documented facts. With the ...

A. Beyond the merits of the case, the chances of Edie in winning this case depend completely on the investigation of the behaviour of the defendant as the reasonable person in the similar conditions. This approach is regarded as the main pillar of the tort law that is used for the determination of the liability between the parties during legal proceedings. With that, it should be noted that there are several cases when the applicant faces difficulties in proving fault for slip and fail accidents. There are several conditions that should be met established and proved in order to ...

Capstone Project [Phase]

Computer and Information Science Sharjah Higher Colleges of Technology Literature Review Introduction The project aims to create a website for a restaurant that is yet to incorporate online applications into its functional operations. It is imperative for the restaurant to have a website for allowing customers to see all the foods and drinks on offer without necessarily going to the stores and also for allowing them to pay for their orders on online platforms using their credit cards. Additional advantages the ability to view pricing of varied items alongside the delivery times and pictures of the varied food items ...

Whole Foods Market was founded in 1978 by Mackey and Renesee Lawson Hardy with an initial capital of $45,000. Since then, it has continued to expand geographically from the 1980s by a combination of organic growth as well as the acquisition of small natural and health-food stores. The business went international in 2002 with Canada being the first overseas market and later the UK. On the other hand, Wild Oats was found by Gilliland and Elizabeth Cook in 1987. Like Whole Foods Market, the company operated health-food stores selling natural and organic food. After its successful growth, the ...

Charlotte Supplements is a small-scale organization operating in Charlotte North Carolina (NC) selling over 6,000 products. The portfolio of the company includes supplements for vitamins, minerals, herbs, and sports edibles. Due to its scale, the company does not interact with the audience digitally regarding product information such as prices. Moreover, the company operates for a limited span each week (CS, 2017). The purpose of this paper is to propose a business model and a competitive strategy for overcoming this small-scale but a potential competition. The paper will explain the core concept of strategy briefly prior to the proposition. ...

Introduction

Brannigan foods was facing a major challenge as the soup industry had been on a continuous decline, with the market share and profitability dwindling in the last three years before 2012.Although the condensed and the ready- to-eat (RTE) soup were a staple in the USA by 2012, the concerns about health and obesity had reduced the consumption of processed foods and products with high sodium contents. The issue of reduction in the consumption of the processed food was particularly pronounced among the baby boomer generation. There was also an increasing demand for the fast, simple meals among the working ...

Whole Foods Company was founded by John Mackey and his ex-girlfriend after they were loaned 45000 US dollars to start up a small business in natural foods. Their first business together, SaferWay, was successful. This enabled them to expand and partner with Clarksville Natural Grocery to create Whole Foods Market. This was the first natural whole food store and was large enough to employ 19 workers. In the 1980s, the store ventured into a plan to buy off small stores that were in the business of selling off natural, organic and healthy foods. The stores that were acquired included ...

I take roughly three meals every day with a small serving of an extra snack to complement at the end of the day. The size and portions of my serving may differ depending on how hungry I may be but overall I try to maintain a healthy eating habit with some elements being consistent like water and a fruit and vegetable serving to ensure I have not only very essential micronutrients but also non-nutrient elements like roughage to ease digestion and bowel movement while avoiding conditions like indigestion. On the very first day I took three meals on that ...

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Abstract Overweight and obesity are considered as the problems in which excessive or abnormal fat accumulates in the body that may impair health. Nearly, 13% of the adult population in the world was obese in the year 2014. Moreover, the global prevalence of obesity has increased by more than two times between the years 1980 and 2014. Obesity was once considered as the problem of developed and high-income countries but now the problem has also been found increasing in the middle- and low-income countries, especially in urban settings. It is important to note that some of ...

Summary: Two-thirds of packaged foods, drinks in Canada have added sugars

The article is about a study conducted on 40,829 packaged foods and beverages that are being sold at national supermarket chains of a popular Canadian grocery store. The researchers did not include fresh produce such as vegetable, fruits, meats, and other raw ingredients like water, coffee, tea, oils, and fats. Other non food items such as nutrition and protein supplements were also not included in the study. The researcher found out that 66 percent of the 40,829 foods and beverages have added sugars in it even those that claimed to be healthier foods like cereals, yoghurt, and ...

1. Exercising regularly is good for health. However, one should not be erratic about it i.e. one should have a plan and stick to it. Fitness also includes the food intake. One should have a balanced diet that gives all nutrients in the correct proportion. Exercise and food together lead to a healthy body. At times an overweight person will not be prepared to expose himself to others in a fitness centre. However, one should realise that it is to change this very situation that one need to keep oneself fit. As a result, one becomes more confident about ...

It is almost easy to gain weight; but losing weight could be the most hectic activity that one could engage in. There are several tips on losing weight, but it is important to stick to those that are natural. A natural process will enable one to avoid putting his or her health at risk at the expense of losing weight. There are several benefits of chopping down weight and maintaining an average, a major one being to restore health by reducing risks such as heart conditions and diabetes. The natural process will be very simple if you have everything ...

Identity crisis for McDonalds

Inability to identify with specific customers

Realignment of the organization’s strategy Management’s meeting on the quality of products being offered Listing of better business operations for the company Improvement in operations Higher quality food Improved menu through wider variety Improvement business partnerships Better franchises Duplicate business model Marketing strategies Advertisements Social media presence Product promotions Body McDonald’s has had issues with its identity for some time. The identity is doubtful following the extensive exodus of the customers from the McDonald’s fast-food points. The company has not yet identified with a certain class of customers who ...

Internship Paper

The purpose of this paper is to explain the entire internship experiences that I personally and professionally encountered during the timeline of internship position as “Subway Assistant Manager”. It firstly determines the challenges and difficulties that arose during the internship program. It then describes the duties and responsibilities of the internship with respect to the performed tasks and undertaken activities. It also gives an overview of the company description including its name, location, the category of product/service, and the approximate size of the company. It then explains how the internship prepared me for the workforce through gaining of three ...

The history of food preservation begins with the understanding that the spoilage of food

begins from the moment it is harvested and left in open air. The earliest of methods used by man included freezing meat in the winter or drying certain foods under the sun. One of the ways by which man could move from one place to another while carrying an ample supply of food was by preserving it and preventing meats and other food stuff from spoiling. The need to kill and eat foods all at one time was prevented by the idea of food preservation. It is noted that different civilizations used various methods of preservation, mainly those which ...

Philosophy

A logical fallacy, in a broad sense, can be viewed as an error of reasoning. A fallacy is committed when a person tries to influence another person to take a particular position, based on flawed logic. Fallacious reasoning restrains people from thinking critically and knowing the truth, hence, making then susceptible to constant manipulation. As such, it is important to have the ability to recognize logical fallacies in the thought processes of other people to avoid making similar mistakes. In this paper, I will focus on one of the 17 logical fallacies that I provided in my initial presentation-argumentum ...

Background

Successful modern business marketing lays emphasis on meeting the needs of the customers. This focus is a departure in the opposite direction from the traditional business whose major concern was selling its products or services. Corporate Social Responsibility (CSR) is one way of meeting not only the direct customers’ desires but also the needs and expectations of all the stakeholders of a business (Ortenblad 2016). Unethical profiteering practices of large companies and customer awareness due to free flow of information have forced many companies to make CSR a key strategic focus in their conduct of business. Besides enabling a ...

Introduction

Migraine is a common type of headache disorder which is characterized by moderate to severe recurrent headache. Migraine headaches are generally severe and could last up to 3 days, wherein the pain affects half of the head but the pain is pulsating in nature. People with acute migraine headache may have suffer from sensitivity to light, vomiting, nausea, and sensitivity to smell and sound. In some cases, the pain may become severe and worsen after physical activity. In 1/3rd of patients with migraine, a short period of visual disturbance or aura occurs which is an indication that the pain ...

DESCRIPTION OF FOODIE’S WORLD WEBSITE

The website provides collection of recipes about different kinds of food across cultures worldwide. The world has become like a village and people from all walks of life are intermingling and sharing their cultures. It further leads to adoption and acceptance of certain cultures that were never aligned to a particular. Consequently, many people have developed appetite for foods from other cultures. However, they experience serious challenges in preparing the foodstuffs. Based on the above assertions, it is important to create avenues to help such people understand how to prepare foods from other cultures. Foodie’s World comes in ...

One of the best ways to know whether a certain food is high or low in a particular nutrient is to make the best use of Daily Value. Low does not necessary imply bad while high does not necessarily imply good. That is why it is important to know which nutrients are needed most and which nutrients are least needed in a particular serving. 5 and 20 Rule has been found to be the best rule of thumb (Abrams and Hawthorne, 2012). The terms “low” and “high” in the context of nutrients need to be well understood. The Daily ...

Introduction

The fast food industry is a multi-billion venture for companies operating in the United States and those that have a foothold in the global market. One of the successful American publicly traded franchises is McDonald's with food stores both in the United States and beyond. McDonald's has a net worth of about $110B, annual revenues of $25.36 B and a profit margin of $5.7B by close of the financial year in 2016. Besides, McDonald's has a strong history of acquisition spanning from the 90’s where it acquired Chipotle. Followed by Donato Pizza, KeyCorp, Essex Capital Markets Inc., Wallach ...

Executive Summary

This CSR report is based on Kellogg’s CSR practices and their impact on the company’s success in the market. Kellogg is adhering to sustainability and social responsibility referring to all aspects of its business. It is found to be faced with some issues when it comes to food safety identified by Greenpeace, but they are negligible while seen its level of compliance with other areas. Furthermore, CSR also contributes to the Kellogg’s financial gains while measured by sales revenue, profit margin, and the growth of business (Kellogg’s, 2014; Kellogg’s Annual Report, 2015). This report ...

Annual financial reports are financial statements issued to the shareholders of any given company and regulatory bodies. These reports are generated yearly based on the calendar or the company’s fiscal year. It is a requirement for publicly traded companies to issue reports at interim periods within a year and also a comprehensive report on the closure of a financial year. These financial reports mainly comprise of a balance sheet, income statement, statement of cash flows and statement of retained earnings. These reports enable both investors and creditors to make viable business decisions pertaining their operations. This paper will ...

1.0. Introduction Gone the days when merely price tag and quality were the main determinants of the buying decision for any consumer. Today’s consumer based on growing awareness is much more concerned about the ethical status of the tools and methods utilized to produce, handle, and deliver a product or service. This emerging category of judgmental customer has also influenced the theoretical background as well as several practical considerations in the domain of business. One of the most important contributions of this tendency is the emergence of ethical consumerism on part of customers and corporate social responsibility or ...

Introduction

The situation is getting out of control at Good Health Hospital (Tampa Bay) since the outbreak of Escherichia coli, a specie of bacteria that can be found in many daily items. The incident involved Ward 10, which is located in the second floor. A recommendation from the Centers for Disease Control and Prevention (CDC) stated that the investigation of the bacterial source must begin with the hospital kitchen as the bacterium can be transmitted through contaminated vegetables and delicatessen meats (e.g. salami and other cold cuts). The Epidemiological Summary provides a brief description of the data obtained. Environmental review ...

Part 1 - Executive Summary

Most people are in need of organic foods which do not have any chemicals. Establishing an organic food supermarket will be able to provide the fresh fruits and vegetables to the people. The business will be hoping to offer best-quality feeds to the people which will promote their wellness. The venture is hoping to make profit through distributing the organic food and promote the environmental wellness. The potential growth of the business is diversifying through providing the food material, producing their own suppliers and manufacturing natural products such as creams (Canavari and Olson, 2007). When carrying out organic food ...

Introduction p. 3

Significance p. 4 Trend Drivers and Patterns p. 5 Impact on the Hospitality Industry p. 7 Subway: A Case Study p. 7 Impact on Future Professional Development p. 9 Conclusion p. 10 References p. 11 Chemicals in the food chain and the relevance to the hospitality industry. 1.0 Introduction: In the past, the process of a food chain was simple; foods were eaten as they were produces due to lack of preservation techniques. While it was considered to be important, food was categorized as just a commodity (Gauther, 2012). As industrialization increased, farmers became more distant from consumers and ...

Thoroughly describe the main issue or issues that are described in the case. What are you trying to solve or what decisions need to be made? 1 "Pizza is an unhealthy product," this strong image is hard to change the customer's mind.

Emphasize consumer they are using an organic product, display as frozen healthy category.

The case discusses the company's intentions to get into another market as well as the production of other products. The current market for Annie's is mothers who have young children. However, when the kids grow older, the mothers are likely to stop being core customers. The company has to expand the market base. The company also wants ...

McDonalds Strategic Plan

THE COMPANY Vision statement Mission statement Company objectives INDUSTRY ANALYSIS Market size and characteristics Competition: Major firms and market share Key risk and success factors SWOTT ANALYSIS/INTERNAL AND EXTERNAL ENVIRONMENT Strengths Weaknesses Opportunities Threats Trends APPENDICES Perceptual map STRATEGIC PLAN THE COMPANY 1.1 Vision Statement Our company’s vision in the next 3 to 5 years is to be the most valuable company to customers and shareholders in every part of the world. The vision states the company’s aim to be the first choice for customers in every corner of the world. This implies gaining dominance in each ...

Religion

The Philippines country has 90.07% of its population being of the Christian religion. The Sunni Muslim community in the country constitute 5.57% while 4.37% are reported to be of other or no religion (Ting et al., 2016). Mosques are located throughout the country with the Muslims celebrating their religious holidays on the legalized days. The Protestant missionaries arrived in the country in 1901 while the Catholic denomination followed later introducing clinics and schools. The Roman Catholic is the main denomination among the Christian population since the country is the only Christian nation in the Asian continent (Ting et al., ...

This article from The New York Times tells about Mark Ladner, a chef of the Italian restaurant Del Posto owned by Mario Batali. Ladner worked for him for about 20 years and became a chef in the mentioned food outlet in 2005. However, regardless of status and work benefits, he decided to leave and start Pasta Flyer, a quick service restaurant. Ladner fell into line with some other chefs who made same changes in their careers. The article names several reasons for such behavior. The list includes chefs’ wish to have more freedom as business owners, possibility to save ...

Fashion and food

1. Executive summary The clothing and the foot ware market in Saudi Arabia performs quite well due to the thriving economy and the high levels of the disposable incomes in the country. The unemployment rates are quite low, a fact which has contributed to the growth of the fashion and food markets. Available information at the end of 2015 indicates that the leading fashion brands in the country increased the number of the fashion brands in their portfolio as the customers raised to demand quality and more luxurious brands. As a result, the retailers have expanded the outlets across ...

ABSTRACT

There are so many things in the world that can make people very sick and in some cases can claim their lives. That being said if there are ways to avoid sickness then it should be embraced. Foodborne illnesses are all too common in modern society. Again, they are very common, but also highly preventable. If businesses and the general public dedicate themselves to greater efforts in food safety then these illnesses would never really be a threat. Understanding foodborne illness better it is best to look at some of the most common sources of foodborne illness, including Salmonella, ...

Ecological footprint refers to the impact of a person’s lifestyle or that of a community on the environment, which is expressed in terms of the amount of land necessary to sustain their natural resources use (Rosenberg, 1997). My results were 6.71, which means I need to reduce my ecological footprint even further with the right lifestyle choices. I realized that our lifestyles harm our environment more than we realize. The basic actions in our daily lives such as driving to school or eating meat have an adverse effect on the environment. If everyone had a similar lifestyle as ...

Introduction 3

Overall Analysis 3 SWOT Analysis 4 Marketing Mix 7 Financial Position 9 Conclusions 10 Recommendations 11

References 13

Strategic Management at Café de Coral Holdings Introduction The food industry is a promising one with growth potential. This is even same in the case of the fast food industry. The concept of eating out has established itself all over. One reason for this is the fast-paced life of the modern world. People are becoming more adventurous in terms of trying out newer cuisines and constantly looking for variety. The Strategic Management of one such company, the Café de Coral Holdings Limited (Listed ...

CHAPTER FOUR

Introduction This study will mainly focus on the ways that can be proposed so as to make the medical care provision of Russia be improved. The results that will be achieved from this research work will immensely contribute to the improved and much efficient health care provision in Russia.

Findings

Notably, the research methodology employed a mixture of both qualitative and quantitative analysis. We shall therefore look at the various prospects of Russian healthcare business in the global international healthcare market. Some of the most visible prospects and fragments that are the backbone of the healthcare sector include demographic issues, ...

Q1 For the purpose of the paper five additive found in food were chosen. The chosen food additives belong to different types of additives. First picked was corn syrup, which was chosen since it is usually the additive added in soft drinks, which are being consumed in large quantities especially in the United States. The additive belongs to the group of sweeteners. It can be found in processed food, sweets, non-diet drinks, cereals, breads, pastries, candies, cookies, cakes, syrups, crackers, fruits, vegetables, ice creams, meat, salad dressings, sauces, snacks, and soups. The high-fructose corn syrup has been correlated with ...

What are the externalities associated with obesity (both positive and negative)? In other words, in what ways do the effects of obesity spillover to those who may not be considered obese? Essesntially, externalities that are associated with obesity revolve around the positive and the negative issues concerning the social costs (Cawley & Meyerhoefer, 2012).On this note, Cawley & Meyerhoefer, (2012), opines that the social costs associated with obesity may outweigh the benefits. In line with this, the negative externalities encompass the health issues of the people residing around the patient that often leads to psychological problems. As demonstrated in ...

Family Health Wellness Behaviors

During this interview process, it became apparent that a once healthy vibrant energy has become dim and saddened by life's circumstances. When we take the eleven health patterns that were assessed during this interview process we can evaluate that most of the answers needed intervention. Many areas were lacking a holistic heath approach to her lifestyle. The interviewee shall be recognized as T.M. within the writings of this paper

The Health Perception

There is a decreased sense of health status as well as the value of heath promotion. Smoking, weight gain, unhealthy eating habits and lack of motivation are key factors to ...

Introduction to the Community:

Community health is a critical aspect of modern day care and the need to focus on a community as the client is one of the roles of the nurses. It provides for an assessment of the overall health needs of a community based on the identification that communities or societies share behaviors and values across food choices, behaviors and preferences all that have a direct influence on the health depicted by the community in question (Nies & McEwen, 2015). The focus of this paper is on the assessment of the Brooklyn New York 11234 community as our target community which ...

Introduction

This report is about Northumbria Country Foods (NCF), a family run company dealing with the production of traditional and contemporary English food, with ten years of experience in the industry. However, despite tremendous performance in the past, the company is experiencing many challenges in the management of its information. To remain competitive in the market, NCF has to understand the changing needs of its customers and embrace a system that can support achievement of its goals. The accounting system used by the business is ineffective, and most of the records are managed manually. It is for this reason that ...

Executive Summary

Nestlé is a large international company, leader in food and drinks retail sector. The organization is adopting aggressive growth strategy, which involves product line expansion in the Middle East and larger brand presence. The goals of the strategy will be achieved through organic growth as well as M&A. That said HRM strategy is central to the company. Nestlé employs Total Reward Management (TRM) system, Balance Scorecard and incentive-based approach to employee compensation. Importantly, Nestlé believes that retention and motivation of employees are grounded on the personal bonds between the company´s culture and employee. With that, Leadership and Management ...

A patient-centered communication approach should be utilized. Before teaching the patient regarding the disease process and the complexities, the nurse must assess and evaluate the patient’s previous knowledge about their disease, on their level of understanding and cognitive functions. When patients learn about their disease, they are able to understand it better and therefore adherence is better. However, in order for this to be successful, teachings must be done repeatedly and positively reinforced.

Treatment plan

Treatment plan goals include treating the underlying cause, reducing the symptoms, preventing decompensation and improving overall quality of life. Life style changes are recommended such ...

Introduction

1.1 Company Background Al Badia Company is a firm based in Oman and deals in processing and selling camel milk. The company will source milk from Oman and sell the camel milk within the country. It will be started after a survey that indicated that a large population in Oman consumes and most consumers like camel milk due to the associated benefits. The company’s headquarters will be based in the capital Muscat due to the location of many ministries in the location. The company shall establish its camel farms in Salalah and Sur and Barka. It shall also ...

Overview

Technology has both positive and negative implications on the lives of the people. The proliferation and advancement of technology tools have enormous effects on the lives of the people with respect to the odds of space and time thereby influencing the nature of social interactions. In particular, the technological advancements have direct effects on social evolution and social interaction across the globe, especially on the internet. The relationship between technology and social development results in the new realities of the individuals and the society. In particular, the relation between the society and technology encompasses the social networks sites, modern ...

Childhood obesity is a growing health concern with the National Conference of State Legislatures (2014) estimating that 31.7% of children and adolescents are either obese or overweight. Consequently, such a health concern has an impact on nursing. This is especially the case considering that obesity is associated with the patient being at a high risk of non-communicable diseases such as diabetes and liver complications (Joshi, 2015). It is therefore important that policy imperatives be developed to tackle the problem. Some of primary areas of concern for a policy touching on childhood obesity include school nutrition, insurance coverage for affected ...

INTRODUCTION

The South West (SW) Wedding Awards is the biggest event conducted each year throughout the Plymouth, United Kingdom (UK). The event caters number of wedding photographers, event management firms, wedding beauticians, and every contributor adding the value to an event. Our organization, Bell-Pickle Hospitality, is contracted for providing food and beverage services for the gala event. It is an opportunity for our company to serve the best audience with excellence and establish a goodwill. Our audience in the Plymouth gala event includes the wedding specialists, wedding organizers, and related wedding service providers. Since the purpose of this gala event ...

Food is important in every family structure. Food is something that all human beings need to live, but it is also something that humanity as a whole uses to build friendships and bonds. Although every culture places extreme importance on food, different cultures express cultural bonds with traditions and practices regarding food, community, and eating. In the Middle East, traditional practices of preparing food and eating food are extremely important within the family structure— and many of these practices remain the same across the cultures of the Middle East, regardless of the country. The cultures of the Middle East ...

For this assignment, I took the time to observe the built environment in my neighborhood. In my area, I noted that we have some fast food restaurants. The neighborhood also has some parks. However, I realized that not many people make use of the parks. Moreover, within the park, there is no kids’ stuff. The area also has groceries and sidewalks where pedestrians can walk and cycle as well. Moreover, the neighborhood also has public transport system. Such elements help to make up the built environment in my neighborhood. All these aspects of built environment in my checklist impact ...