Type of paper: Book Review
Topic: Books, Health, Skin, Cooking, Food
Pages: 1
Words: 275
Published: 2019/10/11
Introduction
Winner of Seven Book Awards; Cooking on the light side by Dr. Thienna Ho is sure to transform the lives and health of those willing to take a walk on the light side. The significance as well as the value of this culinary book to the reader, lies in the fact that, it is richly encompassed with a variety of content, dynamic and captivating images as well as apposite recipes including charts for a comprehensive dietary plan. In this book you will learn the cause, effects and remedies to your skin color.