Airtight Research Papers Samples For Students

Sous Vide is a cooking method that came from a French term that means under pressure. In the process, food is sealed in an airtight bag made from plastic material. The food is then cooked in the water longer than the usual cooking time. This can be done in meats and vegetables through precisely regulated temperature, which is much lower than usually used for cooking. The temperature normally ranges from 55 °C to 60 °C. This method is intentionally done so that meats and vegetables are cooked evenly without overcooking the outside portion while keeping the food’s inside portion well-done ...

Peace that people enjoy nowadays uninterrupted is, of course, not a new phenomenon. However, what is interesting is that the humanity has lived only several hundred years without warring for whatever reason could bring large armies face-to-face in a lethal confrontation for questionable reasons. Besides soldiers, the brute force of conflicts, the main tools of war have always been weapons indicating the state of technological advancement of nations, being the litmus paper and the benchmarks of progress. Thousands years ago, there was no such concept as a long-lasting peace, and the weaponry was a lot more different than it currently is, being used ...

I. Introduction
In the new millennium, professional builders and clients have recognized the major contribution of buildings to carbon dioxide and other greenhouse gas emissions worldwide. The control of building energy use and GHG emissions represents a major solution to the problem of expanding energy usage. Hence, architectural and design firms, engineering firms, specialized consulting firms, and even small architectural organizations have now turned to green methods in making new buildings. According to Yudelson (p. 3), they have subscribed to the LEED evaluating and rating systems. They lead the sustainable way to construction and design.
LEED is a green ...