Introduction
The behavior regarding to food consumption is one of the important methods which each person rebuild reality. There are types of social interest, a way in which people contribute adjustment to physical and social world above them. This analysis utilizes data from college students’ food journals to observe rules about what and how to consume in United States cultures. It argues that students’ food policy conducts a confidence in self-will and individual choice that they continue social relations. This analysis also examined the analogy among food system in United States college society, self-esteem, body figure, emotional aspects, affective aspects, social aspects, ...
