The price of food has risen substantially in the decade following the Great Recession. The price is growing faster than many other commodity sectors that influence inflation, meanwhile worker's wages remain low and the cost of living is far outpacing raises across many different job classifications. Fast food companies have been struggling to keep prices low amid the rising costs, and to varying degrees of success. In this essay, two ads are looked at, one by McDonald's and one by Burger King. Bundling extra discounted foods together in order to create a cheap meal for the customer is now ...
Essays on Chicken Tenders
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