Essays on Cultivars

Introduction

Climate change is a major environmental problem, causing concern to various corners of our ecosystem. It is a result of global warming, environmental pollution and inefficient use of our natural resources. Climate change has affected almost all living organisms, including plants, animals, microorganisms and undoubtedly, man. It poses a serious threat to our ecosystem and is listed as a major concern in the Grand Challenges of the U.N. for Millennium Development and Millennium Ecosystem Assessment (Garrett 490). A wide variety of its implications, have made climate change, an important topic for researchers. There has been more awareness among researchers ...

A proposal in partial fulfillment of the requirements for the degree of

Introduction Wheat (Triticum sp.), an extensively adapted crop, is one of the primitive and primary staple food crops in the world. Wheat is cultivated from temperate; dry to irrigated or rain-fed areas, to warm, humid or cold conditions. Such a high adaptability is attributed to its intricate genome (Acevedo et al., 2002). Wheat cultivation covers more land area compared to other commercial crops and endures to be an essential food grain for humans (Curtis, 2002). Estimations reveal that by 2050, the population of the world will reach 9.1 billion (34 percent greater than today); correspondingly, the food requirement and ...

Abstract

Pinto bean is a popular plant in the United States and Mexico, so knowing how it grows is an important topic in the field of botany. One of the factors that influence plant growth is the soil condition in which the seeds are planted on. Based from the many studies conducted on pinto bean, as well as soil condition and plant growth, the amount of water in the soil is an important factor in the quality and production rate of the plant. Lack of water can negatively impact the growth of pinto bean, but some varieties of the plant ...

My two-year crop rotation plan will include seed corn and soybeans. Soybeans will be planted in the first year on a virgin land followed by seed corn in the second year. The inclusion of a leguminous crop, like soybeans, in crop rotation, improves the soil fertility as well as the structure (Mohler and Johnson, 2009). Legumes releases nitrogen to the soil, which will reduce the amount of nitrogen fertilizer needed for the sweet corn in the following year (Griffin, Liebman, and Jemison, 2000). These crops will be planted in North Carolina.

Soybeans

The soybean cultivar to be planted is Envy, ...

Ficus carica L, popularly known as the fig, is a tree that has been known to the world for centuries. Its roots are traced to the Western Asia but it has spread throughout various parts of the globe including Europe and the Americas. The fruit of the fig, or more accurately its flowers, are eaten fresh, dried, or pickled. It has served as a delicious treat to both the elite and the masses. In the succeeding sections, the spread of the fig is discussed focusing on its origin, cultivation, and current market.

Description of the Fig

The fig tree, scientifically referred to as Ficus carica ...

Abstract

Genetically modified organisms have large impact on our environment. Although there is not much proved evidence against it but still the amount of evidence available is enough to discuss it with its implications. GMO crops affect nearly crops by gene follow which could be minimized to some extant will the help of designing separate places for different crops. GMO also effect natural cycle of nitrogen and Carbone reproduction. GMO crops could be a risk in long time that it could alter some properties in human DNA. Steps should be taken by government and other organizations to minimize its effects to ...