We see these days restaurants like Chipotle and grocery stores claiming to serve non-genetically modified foods. Are we eating artificial food? Is that good for our bodies? Is that good for the food that is being modified? These questions raise awareness for people who are oblivious of what GMOs are and how they are affecting our daily lives. GMOs may be more common in our diets than we know. GMO stands for Genetically modified organism and is a term that stems from biotechnology. It is the alteration of the genetic code of an organism to either enhance its properties, ...
Essays on Selective Breeding
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Introduction
Genetically modified organisms (GMOs) are arguably beneficial socioeconomically. However, there are rising concerns over the harm GMOs pose to the humans and their environment. The process of genetic modification entails altering the genetic composition of organisms to award them properties that are more desirable. According to Rifkin (17), the world is in transition toward a biotech age as illustrated by the advancement of GMOs. In the current society, the adoption of genetically engineered crops, such as soybeans, cotton, and corn, is widespread in the United States following two decades of concerns over consumer reception, and environmental and economic impact ( ...
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