Nutrient Case Studies Samples For Students

Nutrition is an indispensable component of care. It is from food intake that the body obtains the micro and macro nutrients needed to maintain and improve health. Diet is also an area of regulation for the management of chronic diseases such as diabetes. Care plans focused on nutrition necessarily must be individualized to take into account unique needs arising from specific medical conditions, the client’s developmental stage, and cultural preferences. Developing a care plan entails evaluating for nutritional risk, defining the goals of nutrition therapy, identifying interventions and expected outcomes, implementing the interventions, providing education, and promoting safety.

Evaluation of Nutritional Risk

The ...

This Case Study paper includes four examples of cases concerning agricultural runoff and water pollution, preceded by a section defining NPS pollution and detailing its various known causes. The four case studies were intentionally chosen from different parts of the world with quite different environmental conditions. First was the Lower Bhavani River basin in India – an extremely rural area where fairly primitive agricultural methods are employed by villagers living in basic conditions. The second example was the Rhine valley in Europe; a highly developed and industrialized part of the world. Third of the examples used was the Lower Fraser Valley in ...

Background: The rising prevalence of obesity in children is a serious public health concern. Obesity is like a silent killer, and can predispose the child to a number of lifelong disabilities and chronic diseases. Obesity is negatively linked to life span. A child with obesity has higher amount of adipose tissue deposition, when compared to a normal weight child. The excess calorie that is not utilized for work or growth, is deposited in the form of adipose tissue and stored in the body. Adipose tissues are made of adipocytes or other called fat containing cells.
Obesity occurs from factors ...

Jane Doe

Questions:
Describe how burn wounds are classified. Identify and describe Mr. Angelo’s burn injuries.
Burn wounds are classified using four degrees that are based on the severity of how many layers of the dermis have been damaged; the higher the degree of burn classification, the more severe the burn injury and damage done to the patients skin and body. In the case of Mr. Angelo’s burn injuries, he sustains both 2nd and 1st degree burns covering approximately 40 percent of his body.

Explain the “rule of nines” used in assessment of burn injury.

When assessing burn injuries, the “rule of nines” is a formula to assess how much ...

Question 1. The Article

“Clarity on Honey Bee Collapse?” is an article which tackles about the possible explanation on why honey bee colonies are rapidly decreasing.

Question 2. Type of Source

The source is a scholarly article in traditional print source. It is supported by scientific evidences and the article is under the provisions of a scientific journal. Moreover, it is featured in a science book; therefore, the source is highly credible (Purdue Online Writing Lab).

Question 3. Varroa destructor

a. Varroa destructor is a mite of the class Arachnida. Further classification states that it belongs to the subclass Acari (Bug Guide).
b. The source for the answer in (a) can be ...

Overview of the Health Problem

Food consumers require nutritional information of every item appearing on the menu board. Such information is essential in creating awareness of what the consumers take from certain food thus able to make better choices in restaurants. Senate Bill (SB) 120 addresses the problem affecting approximately thirty eight million people residing in California State (Henderson, et al 2010). As the most populous state with modern living standards, it is the duty of the lawmakers in this state to ensure they protect the health interests of residents. To ensure that restaurants adhere to the provisions of public health policy in California, ...

Pain: State in which the individual experiences and communicates the presence of severe discomfort or an uncomfortable feeling.

Related factors: Pain resulting from musculoskeletal disorder; in this case, osteoarthritis; immobility

Features: Verbal communication of pain descriptors, level 8-9 pain reported by patient

Evidence: Mrs. Hardy experiences great knee pain when climbing stairs, a symptom associated with her osteoarthritis. Osteoarthritis cannot be cured, but pain can be controlled.

The primary client-centred goal for Mrs. Hardy is pain management (Bijlsma, Berenbaum and Lafeber, 2011). Expected measurable outcome is that Mrs. Hardy will experience relief of pain as evidenced by Mrs. Hardy’s ...