Processed Foods College Essays Samples For Students

There is a high perception that processed foods are only those stored in microwaves and fridges. The true definition of processed foods is any food that has been altered from its natural condition in one way or another. The alteration normally comes about because of safety reasons or because of conveniences by people. It means that people consume processed food without their knowledge. The current world is characterized by the use of electronic gadgets such as microwaves and fridges which makes work easier in the kitchen. This results to people eating processed foods without their knowledge. Processed foods are ...

The relationship between what we eat and our health is as intimate a relationship as any we ever form in our lives. Food is primary to the survival of human beings, and many factors have interacted over the course of centuries, to determine how we consume our food. David H. Freeman addresses this complex relationship in his article, ‘How junk food can end obesity’. The author adds to the discussion on healthy eating by exploring means that fast foods, and processed foods can be used in the fight against overweight and obesity issues in the American population. The title ...

Abstract

Since the development of fast foods or processed foods in the 1970s and the evolving nature of human life, obesity became a global pandemic, attacking not just the developed nations but also the developing nations. Outdoor activities and healthy meals are now replaced by fatty foods and the internet. A few would develop obesity due to a medical condition or health problem, which may also put them at risk to obesity-related health complications. As a result of this, increase of obesity and obesity-related complications are recorded each year as it gradually increases around the globe. While many complain with the slow development ...

Vegetarianism

Vegetarianism
Vegetarianism or veganism as some may call it means much more than just a paradigm shift to veggies and other non-animal foods. There is a general belief that veganism is just a dietary choice. However, reality implies a different idea contrary to the general understanding. Veganism is all-encompassing, and literary affects all life aspects that involve animal products,. To some vegetarians, it means to shift from using all animal products. To some, it implies to end all the animal exploitation. More importantly, to most it means running away from the toxicity associated with animal products and live a ...

In Defense of Food: An Eater's Manifesto

English
According to Allan Bloom, "Nature should be the standard by which we judge our own lives and the lives of peoples."
After the phenomenal response of Pollan book, “The Omnivores Dilemma” most readers asked one single question what should we eat? To this Michael Pollan responded in his book,” In Defense of Food: An Eater's Manifesto” EAT FOOD, NOT TOO MUCH. BUT MOSTLY PLANTS. The central idea of the book revolves around the interference of science in the food. The introduction of science in food systems had propagated the culture of intake of supplements and protein ...

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According to the Journal of American Medicine, around 78.6 million adults in the United States are obese, and this accounts for more than one-third of the adult population (qtd. in “Adult Obesity”). This condition has been associated with major health risks. For instance, CDC states that “obesity-related conditions include heart disease, stroke, type 2 diabetes and certain types of cancer, some of the leading causes of preventable death” (“Adult Obesity”) What makes this issue worse it that adults are not the only ones who suffer from obesity. In fact, 12.7% of children and teenagers (ages 2-19) are ...

Nutritional stress is one of the basic causes of a variety of diseases. Food processing industries across the world convert whole grains, vegetables, meat, and dairy products into convenient forms for the consumption of the end users. For instance, most of the processed foods individuals consume nowadays are loaded with sugar and other chemicals. Sugar does not contain any essential nutrients and only provides the body excess calories and energy. Studies have repeatedly proven the harmful effects of sugar to the human body as it affects the normal metabolism (Stanhope, Schwarz & Havel, 2013). Processed foods cause obesity which in ...

The Difference between Healthy and Fast Food

Food refers to edible substances consumed by people and animals to keep them alive. It consists of macronutrients such as carbohydrates and starches, proteins and micronutrients like minerals and vitamins as well as fats. Food supports life by generating growth, making the body grow and maintaining the body. The combination of foods that one eats can either be classified as healthy of unhealthy food. Healthy foods are associated with rich people while unhealthy eating is more prevalent with the less able people. In essence, food is directly related to health. Good food habit leads to a healthy life while ...

A Campaign Against Obesity

<Institution>

Obesity as a Contemporary Societal Issue

People are getting bigger and bigger every single day. According to World Health Organization (2014), around 2.8 million people die every year due to obesity. Obesity is a condition characterized by a weight that is more than the healthy range. This condition leads to many negative health conditions, such as coronary heart disease, diabetes, high blood pressure, stoke, certain types of cancer, mental illnesses, and others. What makes the issue worst is the fact that adults are not the only ones who are at risk of premature death. Each year, more and more children are weighing more ...

Instrumental-rational has been evidenced through the choices that the school makes for the children in terms of food. It is unfortunate that the school allows the children to choose what they want to eat realizing the danger it causes on their health. The lunch program does not encourage children to eat healthy food but instead give them what they seem to enjoy rather than what is good for their health.
The school lunch program follows set rules, which appear to be set by the government. There are specific guidelines, which are followed when preparing the foods that have ...

The food industry in the United States has and continues to play a comprehensive role ranging from supporting the country’s economy to providing food for the country’s populations. Nonetheless, a heated debate rages as to whether the pros of this industry outweigh the disadvantages. Speaking of food industry in the United States, this connotes to a complex collection of different businesses that provide food to the Americas populations. Overall, food industries in the United States are not only limited to the firms that manufacture processed foods, but it also connotes to any business establishments that produces food using any given ...

Introduction

The last 100 years have witnessed massive changes in food production processes. This has consequently led to a huge change in the type of the foods that humans feed on. In the past most of the food came directly from agricultural fields and was only processed minimally without the addition of many additives. However, times have changed and currently, even the word ‘food” has become hard to define given the large amount of products that tag themselves as food. Synthetic foods fill supermarkets stores, and it is so hard to determine what food product is healthy and what food product ...

Summary

Fed Up is a film directed, produced and written by Stephanie Soechtig, and it is more of a U.S documentary. The film majorly focuses on causes of obesity in the U.S, caused by sugary drinks and processed foods. The obesity rates are further elevated by ineffective policies by the government, prevented by lobbying commercial interests of ‘Big Sugar’ processors. It shows the upending wisdom on how we loose weight and how we gain it. It shows how America is addicted to unhealthy food, thus giving clear warnings on the need to change what we eat. The documentary is a critical examination of ...

Abstract

Obesity is a major cause of concern for many health professionals due to its severe impact on overall health condition of the affected person. The condition, which is usually caused by unhealthy living conditions, over-reliance on fast foods, genetic structure of the obese person, and their underlying health issues, is present in a large portion of Americans. The paper looks at the influence this health condition is making on the life of its patients and how it can be treated. The paper begins by looking at the social and mental health and productivity changes in the individuals who suffer ...

Philosophy

A logical fallacy, in a broad sense, can be viewed as an error of reasoning. A fallacy is committed when a person tries to influence another person to take a particular position, based on flawed logic. Fallacious reasoning restrains people from thinking critically and knowing the truth, hence, making then susceptible to constant manipulation. As such, it is important to have the ability to recognize logical fallacies in the thought processes of other people to avoid making similar mistakes. In this paper, I will focus on one of the 17 logical fallacies that I provided in my initial presentation-argumentum ...

(Student’s Full Name)

According to Peter Capelli, “52% of U.S. employers surveyed say they have difficulty filling positions because of talent shortages” (par. 10). However, at the time that The Wall Street Journal article was written the unemployment rate was around 9%. The writer explains further that American employers are still complaining about “talent shortages” because they would like to employ persons who do not require any “training or ramp-up time” (Capelli par. 10). These employers hardly hire anyone despite having an “abundance of workers to choose from” (Capelli par. 10). The unwillingness of U.S. employers to hire ...

Childhood Obesity: An Overview

The rate of childhood obesity remains to be high in the past years. According to the Centers for Disease Control and Prevention (2015b), 17 percent of children and teenagers or 12.7 million young individuals in the United States are affected by obesity during the past decades. Childhood obesity in children is determined by the child’s body mass index (BMI). Compared to children of the same weight and gender, a child is considered obese if his or her BMI is in the 95th percentile (Anderson & Butler, 2006). This is a serious condition. Obesity increases mortality and morbidity and presents ...

In anthropology, the omnivore has several types of food to consider as part of their eating habits. According to Michael Pollan in the Omnivore's dilemma, there are four main types of meals for these creatures back from history, industrial foods that include Mc Donald's, Big Organics like Whole foods, locally produced goods, and self-hunts by the omnivores. The meal types, however, attract different perspectives and opinions from people and food nutrition professionals basing on economic, environmental, cultural, and political principles. Industrial foods for instance currently attracts much criticism by health experts by body makeup; the assumption on Mc Donald's ...

English

Abstract
One of the primary health concerns today includes obesity and higher BMI. Research links obesity directly to fast food consumption and the changing lifestyles. There is a dire need for developing public health regulations and avoid the mistakes made when handling tobacco industry way back in the 1960s. There is the need to devise strict rules and regulations, what with thousands of fast food restaurants serving millions of consumers around the globe and make sure that the customers make a well-informed decision related to food and their health. The essay discusses why the fast food industry should be ...

Food is a basic commodity needed to sustain life and as such, it must be safe to eat. Despite the innumerable controversies that abound regarding the ingredients and additives in our food and sage advice from many professional sources and health gurus arguing to the contrary, this paper will support the thesis that, for most people, our food supply is safe. While accepting that prepared foods may contain additives and preservatives, these are necessary to allow manufacturers to bring food safely into our homes. Preservatives and additives are necessary to ensure that our food supply is safe, but ultimately ...

An Assignment Submitted by

GMOs (Genetically Modified Organisms) are used for a wide range of different purposes: production of pharmaceutical drugs, experimental biology and medicine, and, of course, agriculture. The latter is the most controversial because it is directly connected to consumption.
The most popular GM foods in US are corn and soybeans (Johnson & O’Connor, 2015). Corn is the most widespread GMO product in the world, but a very little part of it is sold on the cob. Large amounts of it are used to produce ingredients for different processed foods and drinks, especially corn syrup, rich in fructose, and corn starch. ...

Campaign Against Obesity

Obesity as a Contemporary Societal Issue
According to World Health Organization (2014), around 2.8 million people die every year due to obesity. Obesity is a condition characterized by a weight that is more than the healthy range. This condition leads to many negative health conditions, such as coronary heart disease, diabetes, high blood pressure, stoke, certain types of cancer, mental illnesses, and others. Currently, it is estimated that there are around 78 million obese U.S. adults (“Adult Obesity,” 2015). What makes the issue worst is the fact that adults are not the only ones who are at risk of ...

Introduction

The recent years have seen the explosion of both fad and health-based diets in most contemporary societies as people become increasingly health-conscious. Among these diets is the gluten-free diet which has risen in popularity over the last two decades due to the surge in the prevalence of both celiac disease and gluten sensitivity disorders. A gluten-free diet is a type of diet that eliminates any foods that contain the protein gluten, which naturally occurs in wheat, rye, and barley (Cheezburger Incorporation). Other grains that contain gluten include Kamut, oat, spelt, and trificale. Traditionally, physicians recommended this diet for patients ...

The importance of Gut Microbiome to the gastrointestinal tract is well demonstrated in their populate ambiance in the allium and colon. The microbiome exists in the body at nearly 10 times the overall cells volume in the body. It is thus imperative for the overall human health. It is paramount to understand that the body has its bacteria that provide and aid human health. Almost 80% of the body’s processes depend on the microbiome. The microbes aid body system processes such as food digestion, maintenance of healthy weight, and clarity in thinking, etc. (Wong, 2012). Infants exhibit intestinal ...

Junk food is a slang term for food that is rich in fat, sugar, salt, and calories, but with little protein, vitamins or minerals. Therefore, this food is of little nutritional value. Salted snack foods, sweet desserts, gum, candy, fried fast food, and soda are the examples of junk food. These foods are tempting because they are widely available, convenient and cheap. For example, in the United States only $165 billion was spent on it in 2010 (“10 States That Consume Too Much Fast Food”). Another research shows that in recent decades consumption of junk food has increased dramatically, and ...

Thesis: Gluten-free diet is actually not very helpful for patients who have Celiac Disease and is not a healthy diet substitute for those who do not have Celiac.
Diet experts continue to debate on the above subject and while the debate goes on, the market keeps getting flooded with gluten free products, claiming to do wonders for your health. One will need to look into the matter deeply to see if ditching gluten is a wise idea or one should include it in their dietary habits. The main purpose of the paper is to look at the pros and cons ...

The United States is one of the countries in the world with the highest rate of obesity. Indeed, it is second only to Mexico, the country with the highest rate of obesity in the world. Obesity is higher among adults than children. Gavin and Mcbrearty outline that in 2010 35.7% of adults and 17% of children in the US were obese (4). In this essay, the author attempts to explain why the rate of obesity is high in the United States than in other countries. Some of the factors that cause a high rate of obesity in this country include ...

Are we moving towards good health?

Food, nutrition and cost 2
Abstract
It is a matter of no sheer coincidence that the entire world is moving towards diabetes, hypertension and obesity. There has been a significant change in the food pattern followed every day which is greatly influenced by the market strategies and prices of the foods at various outlets. Why it is that same food is sold at different prices at different stores even if there is not much difference in quality? Isn’t the brand power and ‘business’ concepts taken over the food industry in a way that is adversely affecting the nutrition worldwide? ...

The American food system as often regarded as unhealthy, several issues are being associated to the way Americans produce their foods such as animal cruelty and too much commercialization by large corporations. However, it appears that the multinational corporations are the ones that control most of the food production in North America. Creating the film documentary is quite a challenge. The filmmakers were denied of access to many of the factories and farms. “It was nearly impossible to gain access to industrial farms and into large food corporations”. First, they would not let any of the crew and it felt ...