Juice Reports Samples For Students

SWOT Analysis

Strengths:
Creation of alliances with other strong and popular companies is a chief plus point for Boost Juice as it brings in new customers.

The juice we offer is original implying people will return to us to obtain it.

Boost Juice’s international operations mean a larger customer base as well as a larger part of the global market.
The online presence of Boost Juice is strong, implying it is ahead of the competitors.
Weaknesses:
A serious weakness for Boost Juice is the fact their juice is of low quality, meaning consumers can have higher quality substitutes.

Outdated technologies hold Boost Juice back and limits their success, when the competitors use more reliable technology.

Boost Juice is in a low financial position, making it weaker than the competitors.
Boost Juice's underdeveloped chain ...

Juices are challenging products to market. This is because of the little product differentiation among competing companies. The following is an analysis of the marketing aspects in target market/customers, ingredients/distribution area /packaging and advertising of Tropicana and Oasis juices.

Tropicana

Tropicana as a company was acquired by Pepsi in 1998. The company made fresh juices for its target consumers (Nickel, Stout & Snyder, 2003). Previously Tropicana juices were a breakfast staple in many homes across America. The entry of several juice makers into the orange juice market has compelled the company to seek other target markets besides mothers. College students (aged 18-25 years) ...

Introduction

Acids and bases are chemicals with a wide range of applications both industrially and on small-scale basis. According to Arrhenius, an acid is a substance that liberates H+ when placed in water (Slabaugh & Spencer, 167). On the other hand, a base is a substance that liberates OH- when placed in water (Slabaugh & Spencer, 167). To illustrate, pure water dissociates partially to produce hydrogen ions and hydroxide ions as shown in the equation below:
H2Ol H+aq+ OH-aq
In the above equation, water dissociates to produce H+ and OH-. If an acidic substance is placed in water, it reacts with ...

BUSINESS STUDY REPORT:

This report is devoted to the YEO’s Beverage Company. The report has four main parts. The first part is an introduction where the general information about the company, the environment where it operates and its main competitors are presented. The second part is microeconomic analysis. The factors of production and its cost structure are examined there. The third part macroeconomic analysis where macroeconomic environment in which the business operates are discussed. The forth part is the analysis of sustainability and the impact of business operations on the environment. At the end of the report, there is a conclusion ...

Abstract

Enzymes are biological catalysts and work by speeding up the rate of chemical reactions. The factors that affect enzyme activity include enzyme concentration, temperature, pH, and the substrate concentration. This experiment aimed to determine the effect of lemon juice, which is acidic on the activity of catechol oxidase enzyme. According to the results, high acidity inactivates the catechol oxidase enzyme. The optimum pH level for catechol oxidase enzyme can, therefore, be said to be pH 6.

Introduction

Enzymes are biological catalysts and work by speeding up the rate of chemical reactions. The enzymes achieve this by reducing the amount of ...

Identification of reducing sugar carbohydrates and starch in different materials using biochemical tests

Introduction:
Organic compounds are associated to living organisms and contain carbon and hydrogen. Main organic compounds in living organisms are carbohydrates, proteins, nucleic acids and lipids.
Carbohydrates are organic molecules that supply energy for cell processes. Sugars and starches are carbohydrates that cells use for energy. Some carbohydrates also are important parts of cell structures. For example, a carbohydrate called cellulose is an important part of plant cells
Particularly, carbohydrates are organic compounds that have carbon, hydrogen and oxygen. They can be part of cell structures and a source of energy for the cell. Sugar, starch and cellulose are ...

Chef Vending Company is a small business which is started by a family and it deals mainly in buying from Germany commercial food, beverage equipment and vending machines. Our main aim is to penetrate the market by being creative and innovative in the vending industry as well as making vending machines of high quality (Burton 2002, pp.432). Our own vending routes will be established in both the Western and eastern part of the country. Our aim is also extended in participating in food and beverage industry by supplying good and innovative equipment.

Company Locations

Chef Vending have got an office together with a small ...

The survey subject to analysis was held by OCÒO Beauty Drink. This survey was aimed at studying preferences and consumer behavior of various people, mostly young people taking care of their health and looks. The main focus of the survey was in studying healthy beverages (juices) choice and consumption behavior and also OCÒO Beauty Drink brand awareness. Besides, the survey addressed fitness and skin care questions.
Among 30 respondents, 90% were women, mostly young (87% aged 18-29), single (83%) students (87%), Emirati by nationality (90%). Respondents mostly represent mass segment with personal income below 10K. Respondents’ ...

Lab report #

Introduction
In recent times, synthetic antibiotics have caused resistance in microorganisms and also, have shown unwanted side-effects. This has demanded for alternate therapies to combat infections. Scientists have developed interest in plant extracts, especially the ones that are traditionally used as spices, for new antimicrobial agents. Spices are traditionally used to give a distinctive flavor to the food but, they also contain potential antimicrobials which are also documented in literature. Even Louis Pasteur demonstrated the antibacterial effect of garlic and onion extracts. Salsa contains three main ingredients which have potential antimicrobial compounds. First, Lemon (Citrus Limon) is reported to ...

Advertising is used as a means to publicize a particular product or service to its target market. Companies often vie to produce the most creative, lucrative, and efficient advertisements in their respective industries. However, in the high demand for such advertisements, certain campaigns tend to neglect their responsibility of proper advertising. Various forms of deceptive advertising are seen almost everywhere and the most notorious will be tackled later on. To be specific, any form of advertisement that lures consumers to purchase a product or service due to a misunderstanding may be ...

Business Audit: Coca Cola

Business Audit: Coca Cola

Executive Summary

This report takes a look at the business audit of the Coca-Cola Company. After introducing the audit, a brief background of the company is given. This is followed by a macro-analysis of the company. This analysis deals with the management tool i.e. PESTLE which details Coca Cola’s political, economic, social, technological, legal and environmental analysis. This is followed by a micro-analysis i.e. the financial data relating to Coca Cola. The competitor analysis of the company is next in line. This includes the strategic groups in Coca Cola’s line of business. A perceptual mapping ...

Experiment Title

Indication of pH and Buffer Solutions
Statement of Purpose
Train the preparation of the acetate buffer solution (pH = 4.8) and other solutions. Practice the pH measurements. Test the buffer capacity of the prepared buffer solution.

Hypothesis to test:

- property of buffer solution to keep pH, when the strong acid or base are added;
- red cabbage juice acts as a natural indicator, which helps to identify the pH of the solution.

Description of the Experiment

Acetate Buffer Preparation: mix 10 ml of 0.2 M acetic acid with 15 ml of 0.2 M sodium acetate, add 75 ml of distilled water was added. Store in an ...

A NIELSEN REPORT

KT Drinks, a UK based spirits manufacturer, is planning to launch a premium golden rum in the UK market in the last quarter of 2016. To promote the product and before the launch, KT drinks wants to partner with a soft drink manufacturer for its campaign. A prospective partner is Roundhouse Ginger Beer. The benefits envisioned for a partnership campaign are as follows:

Campaign will receive joint funding from the soft drink manufacturer

A joint campaign would help differentiate this golden rum from competitor products and therefore catch attention of the consumer; they will be willing to try the product
Rum and ginger beer is a well known and ...

Executive Summary

The beverage industry as a whole is changing in rapid fashion. More middle aged adults are becoming increasingly concerned with nutrition, and this includes a considerable portion of the baby boomer population in the United States and elsewhere. Many are becoming aware of the fact that beverage choices today do impact overall lifestyle and possibly life expectancy on the whole. As such, the non-alcoholic beverage sector continues to be impacted by this reality as the public opts for healthier drinks. Coca Cola continues to respond to this need. Rather than live in denial, the company has been actively working ...

REPORT

Reg.No.

Aim

The aim of this experiment is to:
Determine how different concentrations of substrate affect the enzyme activity of the enzyme catalase
Construct and interpret graphs of the data collected.
Introduction
Many animal and plant tissues undergo catalase reactions. The various biochemical reactions yields hydrogen peroxide which is broken down by catalase into oxygen and water. The following is a typical equation governing catalase reaction (Roberts and King, 1987).
H2O2 2H2O + O2

Hydrogen peroxide Water Oxygen

In this experiment, a filter paper that has been coated with enzyme is placed into a beaker containing hydrogen peroxide; the substrate. The enzyme breaks hydrogen peroxide ...