The restaurant information system will capture aspects of the diner, bar staff, kitchen personnel and management personnel. This paper will assess the information systems that are needed for an information system. It will also identify the objects and the classes that are required in a given system.
In a restaurant, there are different use cases that are encountered. These use cases play a role in the whole system. Some of the use cases include staff, departments, and the various objects that are found in the system. The relationships that exist in this system make things to work well. With