Essays on Diets

The significant loss of blood calcium commonly characterizes the condition of hypocalcemia. In particular, the loss of calcium is common in the extracellular fluid, and it occurs in greater quantities though it is replaceable by the intestine or the bone (Watad et al., 2016). The condition is a consequence of various clinical entities with the signs and symptoms of neuromuscular irritability. The common conditions of the neuromuscular irritability include the paresthesia, laryngospasm, muscle cramps, seizures as well as tetany. The same instability of the neuromuscular structures appears in the elicitation of the Chvostek’s signs and the common Trousseau’ ...

The United States is among the world’s leading countries suffering from obesity and diseases associated with unhealthy eating habits. Statistical evidence shows that about 68.8% of all adults Americans are either obese or overweight. Put in perspective, 3 in every 4 men are obese, while 36% of women are estimated to be obese (Croll, Dianne and Mary 196). One of the leading causes of the increasing numbers of obesity is unhealthy eating habits. This is a persuasive essay explaining why Americans should consider eating healthy diets and leading healthy lifestyles. Eating healthy means taking a balanced diet and ...

Influence

Influence

There are scenarios in our life when you feel that you need to stand up for a cause. I experienced such an opportunity last year when I felt I needed to do everything to persuade my near and dear ones to maintain to avoid junk food. The age of the internet has clearly provided us with an opportunity to better understand how we need to avoid junk food and maintain a healthy diet. After due consideration of all the health benefits from avoiding junk food, it was easy to get my father on board to change is food ...

There is a misconception that detox is a good way to lose weight, thus, it will lead an individual to health and wellness. This is primarily due to misinformation about the benefits or effects of detoxification on the body. Detoxification is the body’s way of eliminating it with toxins coming from foods people eat, population, cigarette smoke, and lifestyle choices, among others. Although the body has a natural way of eliminating wastes from the body, the process of detoxifying makes it easier and faster, with a side effect of losing excess body weight. Martha’s Vineyard Diet Detox ...

Proper nutrition and diet is a major variable to consider in patient’s well-being. A myriad of health or medical conditions can be managed or prevented through dietary measures. This means that nutrition and hydration assessment should be part of the overall functional assessment of a patient. JT is a 66-year old female with a history of diabetes. The IADL Scale was administered to this patient to assess her daily living functioning on a number of areas including diet and nutrition (Russell, 2015). According to the patient, she has of late been feeling weak, increased thirst and a regular ...

According to Healthy People 2020 (2017), DM tends to occur when the body fails to produce sufficient insulin or fails to respond effectively to insulin. Insulin is responsible for the release of sugar required to energize the body’s cells. Therefore, when the insulin signaling system is affected, the body suffers from elevated levels of blood glucose, leading to metabolic abnormalities. Healthy People 2020 (2017) identifies three types of DM as expounded below: Type 1 Diabetes- This condition is commonly found in children and young adults. Affected individuals experience extremely high blood sugar levels as a result of the ...

Ovarian Cancer is cancer that begins in the ovaries, the reproductive organ found in females. According to Medical News Today (2016), the majority of ovarian cancer will begin in the outer lining, or epithelium, of the ovary. The germ cells can also form tumors as can the stromal tumors. The germ and stroma are the two other main cell types found in the ovaries (“Ovarian Cancer,” n.d.). Other forms of ovarian cancer include ovarian low malignant potential tumor (OPMPT) and low malignant potential (LMP) (Green, 2016; Nordqvist, 2016). After a discussion of the symptoms, diagnosis, staging, and prognosis of ...

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Conclusion

Lampam (Barbonymus schwanenfeldii) is a freshwater fish mostly found in tropical and sub-tropical water regions like Malaysia. It possesses high commercial significance in Malaysia due to its delicious meat, and strong demand that led many researchers to investigate its biological and feeding behavior to improve its growth and population dynamics. This study aimed to determine the survival rate, growth rate, and FCR of B. schwanenfeldii (Lampam) through treating them with three different types of protein diets, TP0 with 31% protein content, TP1 with 28% protein content and ...

Growth performance of Barbonymus schwanenfeldii (Lampam) fry feeding different protein content diets

Introduction Lampam or Tinfoil Barb (Barbonymus schwanenfeldii) is categorized under the family of Cyprinidae that is an important freshwater fish mostly found in tropical and sub-tropical areas including Borneo, Peninsular Malaysia, and Sumatra. It is found in rivers and lakes with a pH ranging from 6.5 and 7.0 and the temperature ranging from 20.4 to 33.7ºC. The average weight of Lampam is 200 - 600 g and its size range between 10 and 25 cm. It is estimated that if a specific diet is provided Lampam may reach a size of 30 centimeters and its weight may exceed ...

INTRODUCTION

The South West (SW) Wedding Awards is the biggest event conducted each year throughout the Plymouth, United Kingdom (UK). The event caters number of wedding photographers, event management firms, wedding beauticians, and every contributor adding the value to an event. Our organization, Bell-Pickle Hospitality, is contracted for providing food and beverage services for the gala event. It is an opportunity for our company to serve the best audience with excellence and establish a goodwill. Our audience in the Plymouth gala event includes the wedding specialists, wedding organizers, and related wedding service providers. Since the purpose of this gala event ...

Analysis of GMOs Effects on Human Health

Introduction The study of genetically modified organisms has grown to be a topic of concern in the contemporary world. In particular, there exist regulatory procedures that guide the process of approval of the genetically modified crops and foodstuffs (DeFrancesco 796). The only technique that enables the assessment of such issues is the introduction of the mechanisms like the toxicological tests, for example, in mammals, through the performance of such a process over longer time intervals incorporating detailed blood as well as organ system analysis (Séralini et al. 1). However, it has been challenging to carry out such initiatives ...

Diabetes has become a major health problem in the 21st century and this is something that is majorly blamed on the rise of unhealthy lifestyles that annotated by increased inclination to unhealthy diets (fast foods) and lack of physical activity/exercise (Haas et al., 2013). The risk of developing diabetes increases with aging due to the physiological alterations that accompany the aging process. While genes and aging constitute the pathophysiology of diabetes, unhealthy diets and lack of physical exercise play a major role in increasing the overall risk of predisposition. Elderly people form a unique health group in as far ...

There are many determinants and health status of an individual or a society/ population. The social environment is one of the major aspects that affects health outcomes for an individual or a population (Nutbeam, Harris & Wise, 2010). Factors within the immediate social environment of a person; including diets, lifestyles and health beliefs play a vital role in shaping the concept of health. This being the case, when it comes to community health promotion, there is an accentuation to view a certain community with the lens of its unique social characteristics in order to understand the quality of interplay between ...

Diets with the least environmental impact - Carbon is the main component of the building blocks of living organisms which are carbohydrates, proteins, and vitamins. The composition of carbon in the three biomolecules is relatively comparable, but carbohydrates have a higher composition of oxygen occupying about 50% of the carbohydrate molecule while proteins have higher concentrations of nitrogen due to the amino acid building blocks. The animal kingdom has the highest concentration of proteins as their building blocks while the plant kingdom is basically made up of carbohydrates. There are three main diets in the world with many other ...

Cardiovascular Disease (CVD)

CVD includes all ailments of the heart and circulatory system, including angina and heart attack. Other CVD diseases include carditis, cardiomyopathy, and congenital heart disorder. Edmunds (2014), states that CVD develops when there is plaque build-up on vessel walls. The mechanism of CVD differs significantly depending on the disease involved. For instance, coronary artery ailment includes atherosclerosis, and may occur due to hypertension, smoking, overweight, high-fat diet or diabetes. Despite the high deaths caused by CVD, it is approximated that 90 percent of CVDs are preventable (McGill, McMahan, and Gidding, 2008). Atherosclerosis can be decreased by controlling the risk ...

New dieting trends that include detoxification have become extremely popular in the past few years (Yahoo Finance, 2014). The most well-known emerging trend in this sphere is juice detoxing. McCormick’s (2014) report calls this phenomenon a “liquid revolution”. The current paper discusses it, explains the factors that make this issue a hot topic, and determines the advantages as well as concerns for the target audience. The target audience includes celebrities, healthy individuals, diabetics, and those willing to lose weight. First and foremost, juice detoxing puts little stress on the digestive system, allows a large intake of vitamins, and ...

Abstract

There are several heart illnesses which cause a large number of deaths from stroke, coronary artery disease, aortic and peripheral illnesses. The treatment of the illnesses requires a huge amount of funds and time. Therefore, there is the need to improvise or innovate new ways to prevent or detect it on earlier. The sophisticated mechanism needs to be put in place to analyze medical data to give signs of the illness through the application of analytic algorithms to provide definite signs. Technology is evolving bringing about significant changes in the medical industry, especially in electronic health records. It has ...

Turning Around Obesity Epidemic

The number of people who are overweight is outnumbering those with healthy weight in most of the societies. The rate of growth of obese people is increasing at alarming proportions in many countries. The problem is seen in not only adults, but also in children. The healthy weight for a person is estimated by a parameter called Body Mass Index (BMI). It is the ratio of a person’s weight in kilograms and the square of his/her height in meters. The BMI not exceeding twenty five is considered as healthy. If the BMI is above twenty five, the person ...

Introduction

In recent decades, trends in diets tailored to promote weight loss have resulted in a significant increase in the intake of protein, particular in people with overweight and obesity issues. Accordingly, researchers have questioned the benefits or risks linked to the habitual consumption of “dietary protein in excess of recommended intakes” (Martin et al., 2005). In general, the primary concern has involved the possibility that diets rich in protein may increase hyperfiltration and, hence, exacerbate renal damage. Nevertheless, the potential link between protein-rich diets and renal damage has also been questioned due to an absence of adequate clinical evidence. ...

Summary and Reflection

The speaker’s topics are focusing on occupational health and safety in general terms with various themes to focus on in the broad topic. Understanding the cause of a problem is the first step that will help prevent the occurrence of an injury or problem in the future. Pollution arising from smoke is hazardous to our bodies. Although the government has mandated and given authority to a body to ensure the citizens are safe, it is the responsibility and the duty of every individual at personal and home level to ensure their safety. Smooth co-existence in the society and ...

As athletes, physicians, sports professionals, and the general public continue to search for the most effective diet for nutrition and physical development, high protein diets have emerged as a viable alternative for many people. However, there are disagreements about how to define a “high protein diet” (Tipton). Touted for many years, the Atkins Diet initially allows no calories from carbohydrates and moves into a maintenance regimen of only meat and vegetables (Westman, Phinney and Volek). The Paleo Diet has emerged as a similar recommendation of organ meats, fruits, vegetables, and nuts while excluding grains, sugar, dairy, and legumes (Tarantino, ...

Diabetes is among the key health problems and one of the most widespread chronic illness in Alameda County that affects a conservable number of individuals. According to Alameda County Public Health Department (2014), about 6.4 adults in the county were diagnosed with the disease in 2014. Although, the disease is reported across all populations, various populations are at a higher risk in regard to the illness. In regard to this, American-Indians, African-Americans, Asians and Hispanics are among the key populations at risk of having the disease mainly due to genetic predisposition. In addition, individuals older than forty five years ...

Diabetes is a chronic illness characterized by absent or reduced pancreatic production of insulin and decreased cellular sensitivity to insulin. The result is a rise in blood sugar levels which does harm to body tissues. Obesity, or a body mass index (BMI) of 30 or greater, accounts for up to 85% of an individual’s risk of having type 2 diabetes (T2DM), which is the more common type (Eckel et al., 2011). Statistics show that obesity occurs more in older adults with more than a third of adults 65 years old and over considered obese (Eckel et al., 2011). ...

The Columbian Exchange refers to the exchange of ideas, diseases, foods, crops, populations and animals between the New World and the Old World (Eastern Hemisphere) following Christopher Columbus’s voyage to the Americas in 14921. The exchange brought about massive changes to the plant and animal life of numerous parts of the world since the early explorers carried with them and introduced new species to all the parts that they visited2. There are numerous factors that promoted diet exchange during the Columbian exchange and these factors have implications on modern diet exchange. One of these factors is the search ...

Diabetes in its generality is a condition that is associated with elevated blood sugar levels. When these elevations persist, the patient may experience cases of disturbance of other body systems and leading to poor functionality and ultimately a chronic condition that affects their quality of life. Type-2 diabetes (T2DM) is the most common type of diabetes whose impact on the health of populations has significantly been documented (Murrock, Taylor & Marino, 2013). Apparently, among the documented aspects of health disparities, T2DM is noted as one of the biggest health challenges for African Americans. The prevalence is even higher among women ...

Introduction

High-risk nutrition practices usually concern nutrition norms that predispose individuals to the risks of contracting nutrition related ailments, which result from such practices (Palmer, 2011). However, in order to gain an insight into the influences that undermine the development of sound nutritional practices, it is important to understand the significance of culture in determining various nutritional practices by various people from around the world. Practically, culture entails shared practices, beliefs, and values that distinguish the practices of one group from the other (Palmer, 2011). Therefore, different cultures in the world have specific nutrition practices, for different occasions, which they ...

Overeating is often defined as a disorder characterized by food addiction and using food in order to cope with stress and reach comfortable state. "Thirty-three percent of adults who report overeating or eating unhealthy foods because of stress say they do so because it helps distract them from stress" (APA). After eating too much food these people often feel guilty and confused that can lead to more serious consequences. For example, to get rid of these feelings overeaters may turn to drugs which make them eat too much again. Overeating affects a huge number of people, according to the ...

According to the NHS complementary therapies, also referred to as complementary and alternative medicine, CAM, are interventions against ailments that do not fall under mainstream medicine. However, NHS purports that there is a difference between ‘complementary’ and ‘alternative’ therapies, although the terms are always used together. The National Center for Complementary and Integrative Health, NCCIH, gives a distinction between the two terms. A therapy is referred to as complementary when it is used alongside conventional medicine. Alternative therapy replaces conventional treatment, becoming the main intervention for a patient. This paper will focus on complementary therapies and how they impact ...

Defining and describing the issue

The school-aged children experience many health challenges caused by poor diet. Children and young adults spend most of their time in school, and many have meals made in schools. The nutrition quality of these meals has a lot of impact on the health outcome of the child; hence, need to create a standard nutrition guideline that determines the type of food, the type of ingredients, and amount served to children during lunches. Many governments have implemented policies and legislations on school meals to prevent children from consuming unhealthy and unbalanced diets. The following paper uses the Local School Wellness ...

Human immunodeficiency virus (HIV) is a medical condition that can never be completely healed, as the virus will remain in the organism despite treatment. Furthermore, HIV can lead to acquired immunodeficiency syndrome (AIDS), which is the most advanced phase of HIV infection (Eramova, Matic & Munz, 2007). This chronic disease reached its peak in the mid-eighties, when an AIDS epidemic spread across United State and many other nations, causing the death of many individuals carrying this virus (Centers of Disease Control and Prevention, 2016). The virus continues to spread, increasing the number of people living with AIDS, which reached up ...

Supplemental Nutrition Assistance Program

Introduction Supplemental Nutrition Assistance Programme (SNAP) is an anti-hunger program whose costs administration is shared between the Federal and state governments. In 2015, the program benefitted more than 45 million people across America. More than two-thirds of the beneficiaries are families with children in need of assistance while families with elderly and disabled people constituted a quarter of the total beneficiaries (CBPP, 2015). SNAP uses an approach to choosing the recipients based on poverty line where beneficiaries are either living at, below or slightly above the poverty line. Other determinants for selection as a beneficiary are economic conditions (like ...

Veganism:

Various Types of Vegans

For many people, there are fine lines with how a vegan can be defined. Different from vegetarians and other people who modify their diets to be more plant-based, veganism has some subcategories. One of the defining markers of veganism based on the literature is that a vegan must abstain from all animal products in his or her livelihood. This would include the exclusion of any animal products that a person can wear, such as skins and furs, and products that were tested on animals. In this way, veganism is driven by ethical concern for animal ...

Breast cancer is identified as the most common cancer among women in the world (Chlebowski, Chen, Anderson, Rohan, Aragaki, Paskett, and Prentice, 2013). The prevalence rates have increased in the recent past, a trend associated with lifestyle attributes such as improper diets and lack of exercise. In as much as genetics play a contributory role in the development of breast cancer, a significant part is associated with these changes. An interesting aspect is that the ailment affects women differently in relation to differences in racial and ethnic considerations. In this regard, Asian women are the least affected group in ...

Did Annie’s macronutrient intake fall within the Acceptable Macronutrient Distribution Ranges (AMDR) established by the Dietary Reference Intakes? Fill in the table below.

Carbohydrates List the 5 primary sources of carbohydrate in Annie’s diet, and indicate the primary type(s) of carbohydrate provided by that source (you can identify the primary sources of carbohydrate by clicking the “+” on the left side of the “Nutrients” report online). How did Annie’s fiber intake compare to her target of 25 grams? Give 4 examples of foods that Annie could include to increase her daily fiber intake (identify foods that ...

Discussion Question Journal

Chapter 14: The Social Contract Tradition Problems and Prospects Is it immoral to be a free rider? Is it irrational? Does the existence of free riders raise a serious problem for contractarianism? Why or why not? Take for instance a borehole constructed in an arid region by villagers. All member are to participate in contributing cash for this purpose. The water will serve the interests of the villagers. If say one or a group of members chose not to contribute but still got to use the water once the borehole was made, they would be referred to as free ...

The development and functioning of the brain is greatly reliant on specific dietary components. As an example, glucose is the primary nutrient component that provides energy for the brain. For this reason, carbohydrate intake is crucial for the functioning of the brain. Gu et al. (2015) article “Mediterranean Diet and Brain Structure in a Multiethnic Elderly Cohort” offers a glimpse on the implications of Mediterranean diet on the development and functioning of the brain. The article is based on a scientific research carried out in 674 elderly respondents. Gu et al. (2015) study sought to establish whether increased cortical ...

For the comfort and high standard of living, the humanity is paying the price – its health. It is difficult to argue with that, especially now, when the official WHO data is given: fifty percent of earthlings suffer from overweight. And no matter how we tried to convince ourselves and others that the whole thing is only a slow metabolism, the fact remains – there are practically no fat people in the countries with a low standard of living. This means that the main cause of obesity is still overeating. However, nutritionists believe that people do not gain weight as much ...

Our health is paramount throughout our lives. One key factor that affects our health is the food that we consume every day. Thus, for one to live a healthy lifestyle, he or she has to keep an eye on the diet. For an effective diet, one should be aware of the recommended values and intakes to remain fit. Many pieces of research on dietary concludes that diet has a bigger influence on one’s health than anything else. Poor dietary is likely to cause disease like stroke, cancer, diabetes and many others (Green and Emily 6). In this respect, ...

The development and functioning of the brain are greatly reliant on specific dietary components. As an example, glucose is the primary nutrient component that provides energy for the brain. For this reason, carbohydrate intake is crucial for the functioning of the brain. Gu et al. (2015) article “Mediterranean Diet and Brain Structure in a Multiethnic Elderly Cohort” offers a glimpse on the implications of the Mediterranean diet on the development and functioning of the brain. The article is based on a scientific research carried out in 674 elderly respondents. Gu et al. (2015) study sought to establish whether increased ...

Diabetes type 2 is a chronic disorder affecting metabolism. It is characterised by high level of glucose in blood, lack of insulin and resistance of the body to insulin action. This article outlines the pertinent aspects of the disease and how dietary plan affects its prevention and management. It is classified under lifestyle diseases because it is caused by changes in how people eat and level and nature of day-to-day activities occasioned by the current living standards.

Symptoms of Type 2 Diabetes

Signs and symptoms of this condition develop progressively over a period. It is possible that a person would have Type 2 Diabetes ...

Introduction

Trillions of microbes constitute the “Metagenome” of the human gut. This is the organ called microbiome, which is highly essential, and offers the host benefits such as metabolic abilities, pathogen protection, immune system enhancement, and GI tract developmental modulations (De Fillipo, et al.). In their study, three questions regarding the evolution of the human microbiota have been raised. They are: (1) how does the partitioning of bacterial diversity between and within two populations studied? (2) Does there exist a correlation between the diet and bacterial diversity?; and (3) considering the varied geography and hygienic conditions, what is the bacterial ...

The world of fashion is the area, which lures and charms both men and women. But very few people really know what it means to be a model and how much modeling industry negatively affects health of tender young women. Modeling industry is much criticized for that negative impact it has on the health of girls wishing to look as perfect as models and have such tender bodies as their favorite models. In the paper, we are going to concentrate on the topic how modeling industry affects models` health and discuss whether this industry shall be regarded responsible for ...

The patient presented in this case suffers from metabolic syndrome. The metabolic syndrome is a cluster of health problems that is associated with the presence of obesity and tissues resistance to insulin. The metabolic syndrome is a condition that causes a myriad of problems in the body such that the body becomes incapable of maintaining the circulation of the useful energy molecules such as glucose and lipids in the right quantities in the bloodstream (Huang, 2009). Other associated disorders of metabolic syndrome include high blood pressure and dyslipidemia. The lipid problem is characterized by elevated levels of triglycerides and ...

Over the past four decades, obesity and its related conditions have been on a sharp rise in the United States as well all over the world. The percentage of under 20 children who are obese within the U.S population has grown by about 15 percent while that of adults over 20 years of age increased by about 17 percent. Interestingly, over the same period, the joints that sell and distribute fast foods also more than doubled in number. At a time when the fast food business is on the rise and becoming more prevalent, the cases of obesity increased ...

Summary of the teaching plan

Health promotion is a vital activity across the lifespan of an individual. Thus, older people are not too old to start exercising, change their diets or stop smoking, etc. This teaching plan is aiming to teach older adults about the prevalence of diabetes, the risk factors, and the available prevention measures. It will focus on the teaching strategies to be adopted by the older adults so as to accommodate for the typical aging changes. This is because chronic illnesses tend to increase after 50 to 60 years old and hence, there is a need for seniors to focus on ...

When a person wants to lose weight, he just wants to get rid of excess fat. However, in the reality it often turns out that the majority of modern diets and training methods cannot burn fat. The result is that people together with fat lose muscle mass.

The Role of the Thyroid Gland

Low thyroid hormone level often causes a general slowing of the metabolic rate, including the inhibition of processes of fuel utilization by muscles, lack of power, increased sensitivity to cold and catarrhal diseases. Today low-carbohydrate ketogenic diets have high popularity. People suffering from insulin resistance may gain an advantage from them by ...

We see these days restaurants like Chipotle and grocery stores claiming to serve non-genetically modified foods. Are we eating artificial food? Is that good for our bodies? Is that good for the food that is being modified? These questions raise awareness for people who are oblivious of what GMOs are and how they are affecting our daily lives. GMOs may be more common in our diets than we know. GMO stands for Genetically modified organism and is a term that stems from biotechnology. It is the alteration of the genetic code of an organism to either enhance its properties, ...

Business

External and Internal Environments: The Case of Krispy Kreme Doughnuts Inc. I. Company Profile and Operations Overview Opening its doors on the 13th of July 1937, the history of the company began with its founder Vernon Rudolph during the time of the Great Depression. Working in his uncle Ishmael Anderson, they bought the rights to a yeast-raised doughnut recipe together with a bakery from French Chef Joe LeBeau who carried the recipe with him from New Orleans. Rudolph took the recipe when he left the family business and started his own bakery business in the historic Old Salem, North ...

The Cabbage Soup Diet, as with most fad diets, is a quick way to lose a few pounds. Cabbage Soup, made with vegetables, tomato sauce, and a chicken or beef stock is a very low calorie food. This diet runs its course in seven days. Cabbage soup is consumed every day, with alternating veggie and fruit days. For example, on the first day cabbage soup is eaten with additional vegetables only. On the second day, only the soup and some fruit are consumed. On the third day, it is the cabbage soup with both fruit and veggies. During the ...

Abstract

Obesity among young children is on the rising trajectory. Research journals about obesity focus on the causes of obesity and mitigating interventions for childhood obesity. According to the Center for Disease Control in the United States, obesity cases pose a health risk to children and thus there is need to prevent it. Medical practitioners in most health care centers are also worried with the increase of the cases of obesity among the young generation. Ebbelin, Pawlak & Ludwig, (2002) suggests that the increase in the cases of obesity has resulted in a high number of cardiovascular infections among the youths. ...

Introduction

Childhood obesity has become a serious and a major health problem. It is a condition characterized by excess fats in the body and it negatively affects a child’s overall well being and health. The diagnosis of obesity is based on body mass index (BMI). Cases of childhood obesity have been on the rise (Cdc.gov., 2016). It has necessitated the need to recognize obesity as a serious health problem and concern among the heath fraternity. However, in most areas, the term overweight is used instead of obesity as it is less stigmatizing. BMI is acceptable method for determining obesity ...

Marcason W., What are the Components of the MIND diet? Journal of the Academy of Nutrition and Dietetics. 2015; 115(10): 1744

exercise? Movement Disorders. 2015; 31(3): 299 This is the first randomised control trial aimed at assessing the role of multi-domains in the reduction of cognitive decline. 1,260 participants aged 60 to 77 were involved in the two-year study. The multidomain assessed included management of metabolic and vascular risk factors, social abilities, cognitive training and an exercise program. At the end of the study, it was found that cognitive function of the intervention group ...

Hypertension is a health issue which is mostly associated with men and, as such, women are considered safe from its development. However, this myth has been disrupted following various researches that reveal that HBP is not a gender issue affecting both men and women. However, men were found to be more susceptible to developing the illness than compared to women. In this regard, women were also found prone to developing the ailment on the basis of various factors that will be discussed in this paper. In addition, this paper will focus on hypertension in women and the clinical studies ...

Biological Bases: Age at dieting onset, body mass index, and dieting practices. A twin study By Enriquez et al. (2013)

Background

The objective of this research was to determine whether early age dieting onset can be taken as a risk factor for the increased adult body mass index or the use of some dieting practices considered risky. The research was conducted on female twins between the age of 18 to 60 years from the University of Washington Twin Registry in the year 2006. The research was conducted on a sample study group of 950 twins would completed two sets of ...

Vegetarianism

Vegetarianism Vegetarianism or veganism as some may call it means much more than just a paradigm shift to veggies and other non-animal foods. There is a general belief that veganism is just a dietary choice. However, reality implies a different idea contrary to the general understanding. Veganism is all-encompassing, and literary affects all life aspects that involve animal products,. To some vegetarians, it means to shift from using all animal products. To some, it implies to end all the animal exploitation. More importantly, to most it means running away from the toxicity associated with animal products and live a ...

Business Startup Proposal

Delicious and healthy food on time Summary Time Food is an Asian food restaurant that is totally committed to providing its customers with healthy diets. The restaurant is also committed to ensuring that all the guests get professional, courteous, and quick services. As a leading food eatery in the region, we will continuously ensure that the food we serve to our customers meets highest standards of seasonality, freshness, and quality.

Team

Time Food’s management team comprises a chief operating officer, a catering manager, and a marketing manager. The chief operating officer has a master’s degree in management and ...

The trouble with fries: An analysis

“The trouble with fries” [is a very informative article on] the history of the fast food revolution. It starts with the story of Ray Krock, who made a living [out of] selling the five-spindle multi-mixer milkshake machine. He moved to San Bernardino, California [upon hearing about a hamburger stand that owned] machines capable of making forty milkshakes simultaneously. However, he developed an interest in the French-fry operation. [This is because it was the fries that ideally captured his imagination.] [From then,] he devised a way of curing potatoes to make them more suitable for [the making of] fries. He ...

Introduction

For those people who have the knack to improve their diets and the surrounding, a shift from eating chicken and beef to consuming crickets, caterpillars and termites is a necessity. Insects are numerous, nutritious and ecologically bearable. In the contemporary world, persons have shunned the notion of including insects as part of their balanced daily diet, giving preference to the less nutritious and environmental unbearable food choices such as beef. The international organizations have been at the forefront addressing the need for the citizens of various nations to simulate the benefit of consuming insects. Additionally, this paper will argue ...

The trouble with fries: An analysis

“The trouble with fries” [is a very informative article on] the history of the fast food revolution. It starts with the story of Ray Krock, who made a living [out of] selling the five-spindle multi-mixer milkshake machine. He moved to San Bernardino, California [upon hearing about a hamburger stand that owned] machines capable of making forty milkshakes simultaneously. However, he developed an interest in the French-fry operation. [This is because it was the fries that ideally captured his imagination.] [From then,] he devised a way of curing potatoes to make them more suitable for [the making of] fries. He ...

Dr. 1

Define the term probiotic. (Make sure you include the three components of this definition and use your own words—DO NOT copy the statement from the slide).

Probiotic is a term used to define microorganisms that are believed to have health benefits to humans when consumed.

When did the NIH human microbiome project begin and what were its two major objectives? NIH human microbiome project began in the year 2005. Its two major objectives are to identify microbes present human body and identify their role in human health and disease

Which different mechanisms were suggested through which microbiota may contribute to colorectal cancer?

Microbiome can contribute to colorectal cancer by the production of toxic and genotoxic bacterial metabolites that can lead to mutations by binding specific cell surface receptors and affect ...