McDonalds’s Franchise 3
Justification of Resources 3 Pros 4 Cons 4 Levels of administration 5 Administrative level 5 Operation 5 Strategic administration 6 Training program to implement 7 Conclusion 7
McDonalds’s Franchise McDonald’s is among the most successful restaurants in fast food industry with a valuable trademark globally. It is the leading franchising company and the second largest in the fast-food restaurant market in the world. Over 80 percent of its restaurants globally are owned and run by their Franchisees (Coleman, Anderson & Yatchak, 2011). The corporate supplies fast foods such as French fries among others using standardization and branding as ...